High Quality Ice Cream Extrusion Line /9000PCS Per Hour
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Product Highlights
- High Production Capacity: Produces up to 9000 pieces per hour with 150 pieces per minute output.
- Versatile Ice Cream Types: Produces cone, double-layer, strip, cake, and special-shaped ice creams.
- Chocolate Coating Function: Equipped with manipulator for coating chocolate on stick-inserted ice creams.
- Full Automation Control: Features computer control, touch screen operation, and programmable systems.
- International Certifications: Certified with CE and ISO9001 for quality and safety standards.
- Comprehensive After-Sales: Includes field installation, commissioning, and training services.
- Stable Pneumatic System: Uses Germany F-e-s-t-o pneumatic parts for stable and convenient operation.
- Hygienic Production Process: Fully mechanical process ensures favorable hygiene conditions for production.
Product Attributes
- Customization
- Available
- After-sales Service
- Field Installation, Commissioning and Training, En
- Warranty
- 1 Year
- Model NO.
- SDA-980
- Certification
- CE, ISO9001
- Power Source
- Electric
- Process
- Frozen and Chilled
- Automatic Grade
- Automatic
- Application
- Ice Cream
- Capacity
- 9000piese/Hour
- Power
- 3p/380V/50Hz
- After Service
- Field Installation, Commissioning and Training,
- Size
- 12500*2600*3280mm
- Transport Package
- Other
- Specification
- CE, SGS
- Trademark
- Runyu
- Origin
- Jiangsu
- HS Code
- 8418699020
- Production Capacity
- 20 Sets/Year
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Product Description

Application
SDA series ice-cream extrusion tunnel is an ice-cream production system with the characters of extrusion forming, quick-frozen and hardening.It's mainly applicable to large-scale production of extrusion cutting ice-creams. By assembled with different accessories, this machine can also be used for producing cone ice-cream, double-layer ice-cream, strip ice-cream, cake ice-cream and some other special-shaped ice-cream. When equipped with matched manipulator, it is provided with the function of coating chocolate outside stick inserted ice-cream.
System
Standard configuration of SDA series ice-cream production line including product trays transport system, quick-frozen tunnel, freezing machine, wrapping machine, manipulator etc..
Products entrance and exit are in the front of the tunnel are connected with the working table, formed a circular transport system.
The working table has some standard working stations for installing special devices when make different kinds of ice-creams, or can be used for pressing, filling or decorating ice-creams.New type manipulator device helps achieve the goal of coating chocolate.
All above equipments form a complete flow production line, including freezing extrusion, quick-frozen hardening, manipulator nipping, unloading and automatic packing.
The whole system adopts computer control, touch screen operation and Germany F-e-s-t-o pneumatic parts which make it all the equipments are programmable controlled. With the character of working stable and convenient for adjusting, the machine possesses strong potential ability in new ice-cream products development.
Nice shape, easy operation and the whole process is basically finished by machinery which has provided favorable hygiene conditions for the production, thus being applicable for large and medium sized companies.
Working principle
Extrusion device of the production line extruding raw materials onto the products trays or fill raw material into predistribution cones. Then use different operating unit for different ice-cream products, like: insert device, distribution device, cone-filling device, surface decorating device, jam adding and nuts spraying device. After a series of operations, trays with products will through the quick-frozen tunnel and then the manipulator nip and bring ice-creams out from the trays to the next step-coating chocolate and send out after wrapping.
1)Installation, commissioning, training service until the customer could use the machine independently
2)Experienced ice cream production manager attending service in customer's Production sit
| No. | Parameter | Unit | SDA980 | |
| 1 | Production capacity | Ice-cream weight: 70-80g | Piece/min | 150(max) |
| 2 | Ice-cream material feeding temperature | °C | Below -4°C | |
| 3 | Ice-cream discharging temperature | °C | Below -22°C | |
| 4 | Refrigerating capacity (+30°C /-30°C R404A) | Kw (Kcal/h) |
140 (120000) |
|
| 5 | Water consumption (water temperature: 8--20°C) | T/h | About 20 | |
| 6 | Capacity (defrosting heater power is not included) | Kw | About 80 | |
| 7 | Power | 3phase/380V/50Hz | ||
| Driving motor power | Kw | 4 | ||
| Control motor power | Kw | 1 | ||
| Evaporator power | Kw | 8X2.2 | ||
| Cleaning bush power | Kw | 0.18 | ||
| 8 | Total weight | T | About 14 | |
| 9 | Area (L×W) | mm | 15000X2600 | |
| 10 | Quick-frozen tunnel | Ambient temperature25°C | °C | Below -40°C ( thermometer value) |
| Trays | piece | 980 | ||
| Trays inside the tunnel | piece | 940 | ||
| Medium of cooling system | -- | R404A or NH3 | ||
| Suction temperature of evaporator | °C | 45 | ||
| Compressed air | Working pressure | Mpa | 0.5-0.7 | |
| Min Working pressure | Mpa | 0.45 | ||
After more than 20 years of development, Danxiao has the technology and manufacturing experience in line with international standards. Its business covers nearly 50 countries and regions in Europe, America, Oceania,the Middle East etc. The machine is recognized and praised by Unilever, LADY M, Baxi, Mengniu and other brands. It has successively obtained high-tech enterprises, ISO9001 quality management system certification, CE certification, famous enterprises in Jiangsu Province, and a number of patents .
We always adhere to the corporate spirit of honesty and pragmatism, rigorous focus, pioneering and innovative, and the pursuit of excellence, and are committed to providing customers with more efficient and energy-saving complete ice cream equipment solutions!
About the Supplier
This supplier has been audited by TÜV. Verify the report on the official TÜV website with ID "MIC-ASR164812". Items marked "" are certified.
Company Profile
Wuxi Danxiao Machinery Co., Ltd. Was established in 2000 and is located in Wuxi, the core city of the Yangtze River Delta Economic Circle. It is an enterprise integrating development, design, research, production, and sales of various ice cream production lines. The company has a full range of ice cream processing equipment. Including ice cream mixing plant, freezer, extrusion line, filling machine, stick ice cream machine, sandwiche packing machine, etc
After more than 20 years of development, Danxiao has the technology and manufacturing experience in line with international standards. Its business covers nearly 50 countries and regions in Europe, America, Oceania, the Middle East etc. The machine is recognized and praised by Unilever, LADY M, Baxi, Mengniu and other brands. It has successively obtained high-tech enterprises, ISO9001 quality management system certification, CE certification, famous enterprises in Jiangsu Province, and a number of patents and our own brand "Runyu".
We always adhere to the corporate spirit of honesty and pragmatism, rigorous focus, pioneering and innovative, and the pursuit of excellence, and are committed to providing customers with more efficient and energy-saving complete ice cream equipment solutions!
Wuxi Danxiao Machinery Co., Ltd. Was established in 2000 and is located in Wuxi, the core city of the Yangtze River Delta Economic Circle. It is an enterprise integrating development, design, research, production, and sales of various ice cream production lines. The company has a full range of ice cream processing equipment. Including ice cream mixing plant, freezer, extrusion line, filling machine, stick ice cream machine, sandwiche packing machine, etc
After more than 20 years of development, Danxiao has the technology and manufacturing experience in line with international standards. Its business covers nearly 50 countries and regions in Europe, America, Oceania, the Middle East etc. The machine is recognized and praised by Unilever, LADY M, Baxi, Mengniu and other brands. It has successively obtained high-tech enterprises, ISO9001 quality management system certification, CE certification, famous enterprises in Jiangsu Province, and a number of patents and our own brand "Runyu".
We always adhere to the corporate spirit of honesty and pragmatism, rigorous focus, pioneering and innovative, and the pursuit of excellence, and are committed to providing customers with more efficient and energy-saving complete ice cream equipment solutions!
About Our Factory & Business Background
- Address
- No. 1 Jiaoshan Road, Yangjian Town, Wuxi, Jiangsu, China
- Terms of Payment
- LC, T/T
- International Commercial Terms(Incoterms)
- FOB
- Average Lead Time
-
Peak Season Lead Time: 1-3 months
Off Season Lead Time: 1-3 months - Nearest Port
- Shanghai
Our Production Capability & Technical Expertise
Our Industry Experience & Global Business Record
- Export Year
- 2001-02-15
- Main Markets
- North America, Eastern Europe, Africa, Mid East, Western Europe
FAQ
- What is the production capacity of this line?
- The line can produce up to 9000 pieces per hour, with a maximum output of 150 pieces per minute.
- What types of ice cream can this machine produce?
- It is suitable for extrusion cutting ice-creams, cone ice-cream, double-layer ice-cream, strip ice-cream, cake ice-cream, and other special-shaped varieties.
- Does the machine offer chocolate coating capabilities?
- Yes, when equipped with a matched manipulator, it can coat chocolate on stick-inserted ice creams.
- What is the warranty period for the equipment?
- The machine comes with a 1-year warranty covering mechanical defects.
- What after-sales services are provided?
- Services include field installation, commissioning, training until independent use, and support from an experienced ice cream production manager.
- What are the power requirements for the machine?
- The machine requires 3-phase/380V/50Hz electric power.
- What certifications does the product hold?
- The product holds CE and ISO9001 certifications.
- What is the lead time for delivery?
- The average lead time is 1-3 months for both peak and off-peak seasons.
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